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Anxi Strong Fragrance Tieguanyin Oolong Tea 500g Solid Wood Gift Box Traditional Charcoal Roasting Craft High Mountain Orchid Fragrance Seven Pours of Residual Fragrance
Anxi Strong Fragrance Tieguanyin Oolong Tea 500g Solid Wood Gift Box Traditional Charcoal Roasting Craft High Mountain Orchid Fragrance Seven Pours of Residual Fragrance
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Explore the unique charm of Anxi's original strong-flavor Tieguanyin! Selected tea leaves from ecological tea gardens in high mountains above 800m meters, inheriting ancient charcoal roasting techniques, and medium roasting to enhance the perfect fusion of orchid fragrance and fried rice aroma. The tea soup is golden and clear, with a rich and sweet taste that lingers long after drinking. 500g Solid Wood Gift Box Packaging, High-end and Elegant, Suitable for Both Personal Use and Collection
Core Selling Point
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✅ Traditional Charcoal Roasting Process - Medium roasting using traditional methods, mild tea character that doesn't harm the stomach, lasting and charming orchid aroma
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✅ Alpine Ecological Tea Garden - Nourished by clouds and mist at an altitude of 800m and above, grown with zero pollution, the tea leaves are rich in internal substances
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✅ Solid Wood Gift Box Packaging - Natural wood exquisite gift box, moisture-proof and fresh-keeping, eco-friendly, elegant and classy
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✅ Seven Bubbles with Enduring Fragrance - Good bubble resistance; still retains fragrance after continuous brewing 7 times with a long aftertaste
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✅ Mellow and refreshing taste - Smooth entrance, distinct aftertaste, and the classic Guanyin flavor is captivating
Product Details
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CategoryAnxi Tieguanyin (Strong Aroma Oolong Tea)
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Specifications500g (includes individual packaging)
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OriginAnxi, Fujian Core Production Area
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Craft: Traditional Charcoal Roasting Process, Medium Roast
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Fragrance type: Alpine Orchid Fragrance, Roasted Rice Fragrance, Sweet Fragrance
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Shelf Life12 months
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PackagingSolid Wood Gift Box
Brewing Method
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Tea Set: Recommended White Porcelain Gaiwan or Purple Clay Teapot
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Dosage: 7-8 grams of tea leaves (approximately 1/3 of the teapot)
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Water temperature: 100℃Boiling water is preferred
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Brewing: The first brew lasts 10 seconds to release the soup, followed by successive extensions of 5 seconds each
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Number of times: Can continuously brew 7-8 times
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